Perfect Hot Chocolate

1. Put 2 ounces (1/4 cup) of Surmonté Fresh Chocolat Sauce into a 12-oz microwaveable cup.

2. Microwave chocolate for 10 seconds (do not over heat).

3. Add milk and stir.

4. Microwave for 1 minute 40 seconds and stir.

5. Top with whipped cream and savor!

Makes a great cold milk too. Just follow the recipe above, but after adding milk, stir and serve.